Allergen, Ingredient & Nutritional Information2021-09-13T16:30:17+10:00



Traditional Mexican style food that combines choice cut beef, pork, chicken and fish, black beans, rice and fresh vegetables such as chillies, tomatoes, capsicums, onions and avocados.
Butterflied chicken Maryland fillets are marinated overnight and grilled to perfection. Our beef and pork are slow cooked until pull-apart tender.
Our menu items are customisable to suit your dietary needs. There are options that are a great source of protein, low fat or low sugar.


Our menu and processes are evolving, and our restaurants are busier than ever. Whilst we take care to minimize contact between ingredients in our kitchens, our cooking and serving areas are open and we are quick-paced for fast service. 

We have introduced dividers between ingredients such as cheese, meat and non-meat ingredients, eggs and fish, to minimize transfer to neighbouring ingredients; however, this does not eliminate all risk. 

We handle flour tortillas, corn chips and cheese with gloved hands, meaning there can be transfer of these ingredients to meals being prepared. Whilst we use separate utensils for all other ingredients, sometimes they come into contact with the meal being prepared. The nature of our ingredients such as beans, meat or fish in marinade and shredded cheese, means there is a risk of drips or shreds directly onto food preparation surfaces or meals being prepared. 

Therefore , our menu items may contain gluten, wheat, milk, fish and egg. Removing an ingredient may not eliminate its presence. Any ingredient in our kitchen may be present in menu items 

Where hot beverages are available, hot beverages are served with any milk may contain milk, soy, almond and gluten. 

Our allergen information has been update to include these risks.